Camping Recipe: Warm Up Chilly Nights with the Perfect Chili

There’s nothing quite like a warm bowl of chili to make those chilly camping nights feel a little cozier! Whether you’re out under the stars or enjoying a backyard cookout, this delicious, easy-to-make chili is the ultimate comfort food and camping recipe for any outdoor adventure. With a few pantry staples and fresh ingredients, this recipe is perfect for prepping ahead of time or whipping up on the spot. Let’s dive into the recipe that’s sure to become a favorite around the campfire!

Camping Recipe

Prepare Your Spice Blend Ahead of Time

Many quick chili recipes start with a packet of store-bought seasoning, but the secret in this recipe is your own seasoning! Before you head out on your camping trip, whip up a quick seasoning packet. Mix 3 tablespoons of chili powder, a teaspoon of cumin, 1 ½ teaspoons of garlic powder, a teaspoon of salt, half a teaspoon each of black pepper, oregano, and sugar, and a dash of cayenne pepper if you want a little kick! You can adjust the spice levels to your preference. Keep the seasoning in a small bag, ready to toss in when you start cooking.

Fresh Ingredients for Flavor

For a rich and flavorful chili, you’ll need two pounds of ground beef, one chopped onion, half a cup of diced celery, and a quarter cup of diced green bell pepper. You can chop your veggies ahead of time and freeze them in a storage bag or prep everything fresh when you’re ready to cook. Brown the beef, crumbling as you go, and add in the chopped veggies to cook with it. Drain and properly dispose of the grease from the beef.

Pantry Staples to Bring It All Together

Once your beef is browned and the veggies are tender and translucent, add in the seasoning mix from step one, a quart of tomato juice, a 29-ounce can of tomato purée, and one 15-ounce can each of drained kidney and pinto beans. Stir everything together, then let it simmer on low heat for a couple of hours. The flavors will meld together beautifully, creating a hearty chili that’s perfect for cold camping evenings.

This chili is excellent on its own, but for an extra treat, serve it with shredded cheese, sour cream, or your favorite crunchy toppings like corn chips or crackers.

Camping just got a whole lot tastier with this perfect chili recipe! Contact us today for help shopping for the perfect new or used RV with an outdoor cooktop to increase your mealtime options while camping!

Share Button